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Meat. Locally.™ · Bemidji, MN · Ships Frozen Nationwide

From the Smokehouse

Northwoods Table

Nov 25, 2020

Thanksgiving Turkey Prep: A Butcher's Tips for the Perfect Bird

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Nov 19, 2020

Supporting Local: How COVID-19 Affected Minnesota Small Businesses & Butcher Shops

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Nov 13, 2020

How to Make a Bacon Fatty (Bacon Bomb): Step-by-Step from a Butcher

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Nov 5, 2020

What's Fresh This Week at Stittsworth Meats — Cuts, Specials & Picks

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Oct 8, 2020

Fall Grilling & Hunting Season: Venison Ideas from a Minnesota Butcher

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Oct 1, 2020

October Smokehouse Update: What's Fresh & Smoked at Stittsworth Meats

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Sep 24, 2020

Late Summer Grilling: Tips & Specials Before Fall Hits

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Sep 22, 2020

Quick Weeknight Dinners: Best Cuts for Busy Back-to-School Nights

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Sep 10, 2020

Tailgate Grilling Guide: Brats, Burgers & Game Day Spreads

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Sep 3, 2020

Labor Day Cookout Guide: What to Grill for the Last Big Weekend

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Aug 31, 2020

Freezing Meat for Fall: A Butcher's Guide to Stocking Up

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Aug 21, 2020

Minnesota State Fair Food at Home: DIY BBQ Alternatives

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Jul 23, 2020

Smoking Meat for a Crowd: Mid-Summer Tips from a Minnesota Butcher

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Jul 9, 2020

Summer Sausage Pairings & Post-July 4th Grilling Ideas

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Jul 2, 2020

4th of July Grilling Guide: Burgers, Hot Dogs & Brats from a Butcher

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Jun 25, 2020

Summer Grilling: What's Hot at Stittsworth Meats This Week

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Jun 18, 2020

Father's Day Grilling: The Perfect Cookout for Dad

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Jun 11, 2020

Charcoal vs. Gas & Smoke Wood Guide: Which Is Better for Grilling?

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Jun 4, 2020

Reopening After COVID: What's Back at the Butcher Counter

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May 28, 2020

Memorial Day Grilling Guide: Best Brats & Cookout Tips

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May 21, 2020

How to Get Your Smoker Ready for the Season — Plus New Products

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May 14, 2020

Spring Grilling Guide: New Cuts to Try & Why Local Sourcing Matters

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May 7, 2020

Mother's Day Dinner Ideas: What to Cook & Where to Splurge

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May 1, 2020

COVID Meat Supply Challenges & The Perfect Burger — A Butcher's Take

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