Meat Delivery · Minnesota
Meat delivery in Minnesota, straight from the smokehouse.
Stittsworth Meats is a real Bemidji butcher shop — not a meat-box middleman. We make our brats, jerky, summer sausage, and snack sticks in our own USDA-inspected smokehouse and ship them frozen to every corner of Minnesota.
Free Shipping
Orders over $125
ship free
Packed Frozen
Insulated liner
+ cold packs
Made, Not Curated
Our smokehouse,
our recipes, since 1940
Why Butcher-Direct
The national boxes curate. We actually make it.
Most “meat delivery” companies are marketing brands — they buy from packers, box it up, and ship it with a logo. Stittsworth is the other thing: a four-generation Minnesota meat family with its own smokehouse in the Northwoods. The brats in your box were stuffed and smoked by us. The jerky and sticks came off our racks. The same case our Bemidji customers have lined up at since 1940.
That’s why we can ship better-than-retail prices on curated bundles, let you build your own brat box, or put it on autopilot with the Smokehouse Club.
Where We Deliver
Every address in Minnesota.
Minneapolis & St. Paul
1–2 days in transit
Duluth & the North Shore
1 day in transit
Rochester
1–2 days in transit
St. Cloud
1 day in transit
Brainerd Lakes
1 day in transit
Moorhead & the Valley
1 day in transit
Iron Range
1 day in transit
Everywhere else in MN
1–2 days in transit
Outside Minnesota? We ship nationwide — same frozen cold-chain packaging. See shipping details.
How It Works
Frozen at the smokehouse, ready at your door.
- 1.Pick a bundle, build your own box, or fill a cart with favorites.
- 2.We pack it frozen in an insulated liner with cold packs.
- 3.It rides 1–2 days to your door, arriving frozen or fridge-cold.
- 4.Freeze what’s for later. Grill what’s for tonight.
Questions
Minnesota meat delivery, answered.
Do you deliver anywhere in Minnesota?
Yes — Twin Cities, Duluth, Rochester, St. Cloud, the Range, the lakes, the farms. If it has a mailbox, we ship to it. Nationwide too.
Will it really arrive frozen?
Boxes are packed frozen with insulated liners and cold packs sized to the transit time. They arrive frozen or refrigerator-cold — either is food-safe. Questions about a delivery? Call (218) 751-1320.
What does shipping cost?
Free over $125. Under that, a flat cold-pack rate covers the insulated packaging that keeps your meat cold.
How is this different from ButcherBox?
They curate other people’s meat. We make ours — see the side-by-side.
Fill the freezer once. Eat well for months.
Bundles beat retail pricing — and the Smokehouse Club takes 15% off every month.