Handcrafted in Bemidji, MN · Since 1940
NY Strip Steak
Fresh-cut to order by our Bemidji butchers. Raw and uncooked, not smoked. USDA-inspected and packed frozen.
13 oz
Ships frozen · free over $199
- VETERAN-OWNED
- 5 GENERATIONS · SINCE 1940
- USDA inspected
- Raw - not smoked
- Cut fresh to order
- Ships frozen nationwide
We cut everything fresh specifically for you after your order has been placed! Please allow for the possibility of additional cut time.
These NY strip steaks are locally harvested for the freshest, highest-quality taste — true farm-to-table flavor in every bite.
How it's sold: one steak, cut a standard 1 inch thick. One set price — what you see is what you pay, with no weight adjustment at checkout.
- Cold-packed and shipped frozen nationwide
- Made to order in Bemidji — not sitting in a distant DC
- Questions? Call the shop — real humans on the counter
Common questions
Shipping & handling
How does my order ship?
Every order leaves our Bemidji, Minnesota shop packed frozen and cold-packed for the trip — nothing is pulled from a distant warehouse.
How soon does my order leave the shop?
Frozen orders ship on Tuesdays from Bemidji. Order by Monday to make that week’s shipment; orders placed after the Monday cutoff ship the following Tuesday.
Is this smoked or cooked?
No. This is raw, fresh-cut meat — not smoked or cooked. It ships frozen and must be fully cooked before eating.
Is it USDA inspected?
Yes. Everything we sell is USDA inspected. Our fresh cuts are cut to order by our own butchers in Bemidji, Minnesota.