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Produced in Bemidji, MN | Natural & Quality Meat

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Flat Iron Steak

Flat Iron Steak


Extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade.

Also Known As: Boneless Top Chuck Steak; Book Steak; Butler Steak.

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Additional information

Weight 8 oz
Dimensions 8 × 4 × 1 in